Indian Frankincense is a powerful inflammatory balancing compound that targets an enzyme (5-LOX) associated with inflammatory joint discomfort that works directly on modulating leukotrienes.

Bromelain is a proteolytic enzyme found in pineapples that breaks down proteins and helps with discomfort and swelling.

Ginger Root extract contains a compound called gingerol, a powerful antioxidant and inflammatory modulator. It also supports maintaining normal cholesterol and supports kidney detox.

Green Tea leaf extract contains polyphenols and catechins (EGCG) that act as antioxidants which may help balance the body's inflammatory response.

Tulsi is an Ayurvedic herb also known as Holy Basil. The polyphenols and bioflavonoids of Tulsi make it a powerful antioxidant and balance the inflammatory response while inducing calm.

Rutin is a glycoside, combining the flavonol quercetin and the disaccharide rutinose which functions as a powerful antioxidant and may balance inflammation.

Purple Sweet Potato root contains anthocyanin which is a powerful plant pigment that acts as an antioxidant, which is important for anti-aging.

Trypsin, like bromelain, is a proteolytic enzyme used to break down protein, as well as aid in the regular repair of tissue.

Bioperine® delivers the inflammatory balancing compounds found in black pepper. Bioperine enhances bioavailabiliy of curcuminoids and potentially other ingredients.